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Salsa Chicken  | Status: Approved | | Name | Salsa Chicken | | Category | Poultry | | Serves/Yields | 4 | | Difficulty | Easy | | Prep. Time | 5 min | | Cook Time | 45 min | | Ingredients | | Chicken Breast (thawed and trimmed of fat)Taco Seasoning
Shredded Cheese
Salsa
Sour Cream
| | Directions | | Step: 1 | Place chicken in a baking dish that has a lid. Cover each breast lightly with the taco seasoning. Pour Salsa all over chicken. If cooking 4 breast I would put a layer of salsa between the chicken in the dish. Bake chicken at least 45min at 375 degrees. After 45 minutes pull out the dish and sprinkle with shredded cheese. Serve with a dallop of sour cream on the side. This chicken is one of my favorites and ALWAYS comes out very moist | | Nutrition Information | | Carbohydrates: Low |
Time submitted: Tuesday, August 03. 2004 at 16:35:25
Contributed By: Amanda |
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