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No Tortilla Green Chicken Enchilada  | Status: Approved | | Name | No Tortilla Green Chicken Enchilada | | Category | Miscellaneous | | Serves/Yields | 8 | | Source | Submitted By: Jennifer Curran | | Difficulty | Easy | | Prep. Time | 20 min | | Ingredients | | 2 lbs diced chicken breast
1 8oz pkg. cream cheese
1 can green chilies
1 cup cheddar cheese
1/4 tsp ground cumin
1/4 tsp chili powder
1/4 cup water
2 tbs green chili salsa
1 cup habenero jack
| | Directions | | Step: 1 | cook chicken over medium heat until done. mix water and spices in a mason jar. shake well. Add to meat mixture. On low heat in a small pan, melt cream cheese. Add green chili salsa and green chilies. simmer 2 minutes. In a bowl combine all ingredients save the cheese. Mix well.In a ziplock baggy mix cheeses. In a 3 quart crockpot layer with mixture and then 1/4 cheese. Do this until out of ingredients. Cook on low for 3 hours or until cheese is melted and bubbly. Can serve with sour cream. | | Nutrition Information | | Carbohydrates: 6 |
Time submitted: Wednesday, August 11. 2004 at 19:46:36
Contributed By: Anonymous |
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